Date: 17 October 2010
We are still in Ipoh and we had our meal at Thean Chun which is famous for the custard as well as the Ipoh Hor Fan before heading back to KL. Food review is as HERE
We are still in Ipoh and we had our meal at Thean Chun which is famous for the custard as well as the Ipoh Hor Fan before heading back to KL. Food review is as HERE
Comments
Post a Comment
Feel free to give us some love