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Hyatt Place Kuala Lumpur, Bukit Jalil invites guests to enjoy a flavour-packed weekend feast with the launch of its BBQ & Seafood Buffet Dinner, available every Saturday from 6:00 PM to 9:30 PM, beginning 5 September until 19 December 2026. Featuring an abundant spread of fresh seafood, grilled favourites and hearty dishes, the buffet offers a relaxed dining experience made for sharing with family and friends.

A highlight of the buffet is the Signature Seafood Treasure Claypot, where guests can customise their own seafood pot with prawns, fish, squid and mussels, served in a rich and aromatic tom yam broth. At the Grill Station, seafood favourites including prawns, fish, mussels, and squid are grilled fresh to order, alongside baked oysters topped with cheese and garlic.

Beyond the seafood selection, guests can tuck into a variety of hearty favourites, including Roasted Chicken with Percik Sauce, Pan-Fried Fish Fillet with Garlic Soy Sauce, Pan-Fried Squid with Onion and Kam Heong Sauce and Wok-Fried Prawns with Butter Crispy Cereal. The Grand Roast Carving Station adds to the spread with Roasted Leg of Lamb and Roasted Beef, while the live pasta station lets guests customise their pasta with their choice of sauce and accompaniments.

“We wanted to create a buffet experience centred around fresh seafood and flavourful grilled dishes that guests can enjoy in a relaxed weekend setting,” said Kelvin Chen, Head of Food and Beverages of Hyatt Place Kuala Lumpur, Bukit Jalil. “Whether it’s the interactive Seafood Treasure Claypot or the freshly grilled seafood selections, the buffet offers something special for seafood enthusiasts and diners looking to enjoy a hearty Saturday dinner with family and friends.”

To round off the evening, guests can indulge in a selection of sweet treats including waffles, mochi, Wall’s ice cream, assorted cakes and seasonal fresh fruits. Refreshing beverages such as iced milk tea, sirap limau, chilled juices, coffee, and tea are also available to complement the meal.

More than just a buffet, the Seafood & BBQ Buffet Dinner brings together fresh seafood, live cooking stations and comforting favourites in a lively yet relaxed setting, making it a delicious way to spend a Saturday evening with the people who matter most.


BBQ & Seafood Buffet Dinner is available from 5 September to 19 December 2026.

Buffet Schedule

Saturday Dinner: 6:00 PM – 9:30 PM

Prices

Adult: MYR 108 nett

Senior Citizen (60 years and above) & Children (6–12 years old): MYR 68 nett

Children below 5 years old dine FREE

Reserve Your Table Today

Experience an indulgent Saturday buffet dinnet at Hyatt Place Kuala Lumpur, Bukit Jalil with BBQ & Seafood Buffet Dinner, featuring a vibrant spread of Seafood favourites. For reservations or further information, kindly WhatsApp us at +6012 400 0938 to secure your table.

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